Speaking of perfect, creamy and pink, try my Perfect Pink Sauce Pasta recipe. What you’ll need: Onions. Garlic. Chicken. Marinara Sauce. Heavy cream. First, sauté the onions and garlic. Pur chicken and season with a little bit of salt and pepper, and then add a butter. Once it’s done cooking, put the marinara sauce in, and add some heavy cream for that creamy pink finish. Let it simmer for 30 mins, and voila, you have yourself a perfect and creamy pink sauce. Serve w/ Rigatoni pasta
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